Savoury Casserole Cupcakes

Every month on a rotating menu, California’sRepublic of Cake serves up savory casserole-like cupcakes. Past flavors included a “Veggie Curry”curry-flavored buttermilk cupcake filled with peas, carrots, potatoes, and topped with cool cucumber yogurt. This month, you can grab a “Green Bean Casserole” buttermilk cupcake filled with mushrooms and green beans, and topped with Parmesan cream cheese frosting and crispy fried onions.